Monday - Friday: 8:00am-5:00 PM Closed Saturdays If special meat order pickups needed, will do our best to accommodate, if possible. DEER EXTENDED HOURS: SATURDAY NOV 7TH 9 AM TO 3 PM SUNDAY NOV 8TH 6 PM TO 7 PM (1 HOUR) SATURDAY NOV 14TH 9 AM TO 3 PM
Tel: 701.437.3311
Fax: 701.437.3310
Cutting Form
Add Product Selection
For information on each type of cut, please look at: Beef Cutting Information.
Cut Product Style Size Amt Per Pkg Notes
*If 'Other' is selected, please use the Notes field to describe what you would like.
CutProductStyleSize, Thickness, or LbsAmt per pkgNotes 
  • Include Heart?
  • Include Liver?
  • Include Tongue?
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